Fesenjan is a type of Iranian stew made with duck or chicken, pomegranate juice and walnuts
Other definition:
Fesenjan refers to an Arabic stew made with a very rich sauce of grinded walnuts and pomegranate puree and onion to provide a bedding for steamed chicken.
During the 83rd birthday of my father-in-law, a Labanese woman who cooked and catered the food, included this stew in our menu. I was reminded of my Filipino dinuguan, as this stew is also colored brown or like light black. It is a bit sour, but really tasted good
Fesenjan
Related Articles | |
Ginarep | ■■■■■■ |
Ginarep refers to a Filipino food, particularly of the Bicol Region made of sauteed shrimp and grated . . . Read More | |
Cozze alla marinara | ■■■■■■ |
Cozze alla marinara refers to a Latium specialty food of mussels steamed in their own juice cooked with . . . Read More | |
Siomai | ■■■■■■ |
Siomai refers to Filipino version of dumplings. They are made from ground pork sometimes with additional . . . Read More | |
Patis | ■■■■■■ |
Patis is a Filipino word for liquid fish sauce. Patis is a type of fish sauce that is commonly used . . . Read More | |
Kichererbsen (Kichererbse) | ■■■■■■ |
Kichererbsen (Kichererbse) : Kichererbsen is the German word for chickepeas/ chick peas. Garbanzos in . . . Read More | |
Dahon ng Gabi | ■■■■■■ |
Dahon ng Gabi in the food context refers to the leaves of the taro plant (Colocasia esculenta), commonly . . . Read More | |
Alisan ng buto | ■■■■■ |
Alisan ng buto is a Filipino term which means to pit or to remove the seeds, particularly of fruits. . . . Read More | |
Turo-turo | ■■■■■ |
Turo-turo is a Filipino term which refers to an eatery in which the pre-cooked foods are laid out, and . . . Read More | |
Humba | ■■■■■ |
Humba a dish of stewed porka very spicy dish made of pork or chicken from the Visayas Region of the Philippines. . . . Read More | |
Sisig | ■■■■■ |
Sisig refers to a Filipino food which said to be originated from Pampanga is made from roasted pig's . . . Read More |