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| Mutta Curry | ■■■■■■ |
Mutta Curry refers to one of the many curries from Kerala which is made from hard-boiled eggs cooked . . . Read More | |
| Egg (Mutta) Roast | ■■■■■ |
Mutta Roast or Egg Roast refers to one of the simple and easy to cook dishes from Kerala, India using . . . Read More | |
| Gbegiri | ■■■■ |
Gbegiri refers to the traditional Nigerian bean stewIngredients450g white or red beans6 fresh habanero . . . Read More | |
| Obe Ata | ■■■■ |
Obe Ata refers to a Nigerian meat or fish pepper soup that is eaten with a wide variety of side dishes. . . . Read More | |
| Mohinga | ■■■■ |
Mohinga refers to one of a popular dishes in Myanmar (Burma) which is a combination of rice noodles and . . . Read More | |
| Goto | ■■■■ |
Goto is the Filipino term for "tripe ". The most famous dish of the Philippines using Goto or Tripe is . . . Read More | |
| Kucai | ■■■■ |
Kucai is Indonesian word for "Garlic Chives". There are two (2) varieties/forms of Garlic chives: (1) . . . Read More | |
| Meatball | ■■■■ |
Meatball is a culinary term referring to a ball of ground meat mixed with other ingredients, such as . . . Read More | |
| Tinapa | ■■■■ |
Tinapa refers to smoked fishgenerally made of fish prepared/cooked through smoking, one of the traditional . . . Read More | |
| Stew | ■■■■ |
A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant . . . Read More | |