Deutsch: Puder
Powder may refer to a material composed of very fine particles that are not cemented together. Several powdery substances are known colloquially as "powder": Baking powder, a leavening agent.

In the food context, powder typically refers to a fine, dry substance that is often used as a seasoning, thickener, or ingredient in cooking and baking. Here are some examples:

  1. Baking powder: A leavening agent that is used in baking to help dough and batter rise.

  2. Cocoa powder: A powder made from ground cocoa beans that is used to make chocolate-flavored desserts and drinks.

  3. Curry powder: A blend of spices, including turmeric, cumin, coriander, and ginger, that is commonly used in Indian and South Asian cuisine.

  4. Garlic powder: A powder made from dehydrated garlic that is commonly used as a seasoning in cooking.

  5. Protein powder: A powdered supplement that is often used by athletes and bodybuilders to increase their protein intake.

Here are some similar things to powder:

  1. Spices: Spices are often used in powder form and can be used to add flavor to a variety of dishes, such as cinnamon, paprika, and turmeric.

  2. Flours: Flours, such as wheat flour and cornmeal, are dry powders that are commonly used as ingredients in baking and cooking.

  3. Starches: Starches, such as cornstarch and arrowroot, are powders that are commonly used as thickeners in soups, sauces, and gravies.

  4. Sugar: Sugar is often used in powder form and can be used as a sweetener in baking and cooking.

  5. Protein supplements: Similar to protein powder, there are a variety of protein supplements available in powdered form, such as whey protein and soy protein.

Related Articles

Achuete ■■■■■■■
In the food context, "Achuete" or "Achiote" refers to the seeds from the annatto tree (Bixa orellana), . . . Read More
Cheeni Ka Powder ■■■■■■■
Cheeni Ka Powder is Urdu for "Icing Sugar" or "powdered sugar", or confectionaer's sugar. It is a very . . . Read More
Yeast ■■■■■■■
Yeast is an eukaryotic microorganism classified in the kingdom Fungi, with 1,500 species currently described. . . . Read More
Tempura ■■■■■■
Tempura refers to a Japanese specialty food consisting of vegetables, shrimp, fish, and others that is . . . Read More
Tepung Ketan ■■■■■■
Tepung Ketan is the Indonesian term for "Glutinous or Sticky Rice Flour"a rice flour made by grinding . . . Read More
Tri-Tri Cakes ■■■■■■
Tri-Tri Cakes refer to one of St. Vincent and the Grenadines dishes which is made with Tri-Tri as the . . . Read More
Coloring at top500.de■■■■■■
Coloring agent pertains to colored aggregatesColored aggregates or mineral oxides ground finer than cement . . . Read More
Roaster at top500.de■■■■■■
In industrial settings, a roaster is a specialized piece of equipment used for the thermal treatment . . . Read More
Sobaos ■■■■■
Sobaos refers to a Spanish sponge cake, particulary served as dessert or snack or even as breakfast food. . . . Read More
Jalebi ■■■■■
Jalebi refers to an Indian dessert wherein a mixture of flour, milk powder and yoghurt batter is pushed . . . Read More