Hubanca
Hubanca refers to Slovenia's spiral wrapped Potica made from leavened dough with walnut and raisin filling. It is a traditional festive dessert in the Brda region ofthe country.
The typical occasions for preparing this Potica are Easter, Christmas, haymaking, weddings and after completion of building works.
A Potica is Slovenian sweet pastry flavored with Tarragon.
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