Japrak
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| Bosanski Lonac | ■■■■■■ |
Bosanski Lonac refers to an authentic Bosnian culinary specialty which is a casserole prepared in an . . . Read More | |
| Cozido à Portuguesa | ■■■■■ |
Cozido à Portuguesa refers to one of the common meat dish from Portugal which is a sort of hot pot of . . . Read More | |
| Sarmale | ■■■■■ |
Sarmale is a spicy Romanian dish of cabbage leaves stuffed with meat. Sarmale is made from minced meat, . . . Read More | |
| Golubtsi | ■■■■■ |
Golubtsi refers to the traditional juicy dish of Kazakhstan made from ground or minced meat and rice . . . Read More | |
| Pittu | ■■■■■ |
Pittu refer to Sri Lanka's dish of cylinder rolls made of rice flour and grated coconut. Traditionally . . . Read More | |
| Piirakka/Karjalan Piirakka/Karjalanpiirakka | ■■■■■ |
Piirakka/Karjalan Piirakka/Karjalanpiirakka: Piirakka also called Karjalan Piirakka or Karjalanpiirakka . . . Read More | |
| Kottu | ■■■■ |
Kottu refers ot one of the popular foods in Sri Lanka which is composed of shredded pieces of Sri Lankan . . . Read More | |
| Cansi / kansi | ■■■■ |
Cansi / kansi: Cansi or Kansi refers to the Ilonggo’s or Iloilo's version of Bulalo or stew made from . . . Read More | |
| Bogobe | ■■■■ |
Bogobe refers to a thick version of sorghum or corn meal porridge which is consumed in Bostwana for midday . . . Read More | |
| Lumpiang Toge | ■■■■ |
Lumpiang Toge in the food context refers to a Filipino dish consisting of spring rolls filled with mung . . . Read More | |