Jalousie
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Trifle refers to a fruit juice or liquor soaked sponge cake covered with layers of fruit, jelly, custard . . . Read More | |
| Mazarin | ■■■■■ |
Mazarin refers to Danish, Norwegian and Swedish small sponge cake filled or stuffed with a mixture of . . . Read More | |
| Mille-Foglia | ■■■■■ |
Mille-Foglia refers to an Italian cake made from layers of light filo pastry, chocolate, and vanilla . . . Read More | |
| Iago | ■■■■■ |
Iago is named for one of the characters in Shakespeare's play entitled "Othello", this British dessert . . . Read More | |
| Sospiri | ■■■■ |
Sospiri refer to a Sardinian sweet delicacy produced in Ozieri, a small town renowned for its delicious . . . Read More | |
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Pate d'amandes is a French term that refers to almomd paste or marzipan which is made with equal weight . . . Read More | |
| Karidopita / Karidopeta | ■■■■ |
Karidopita / Karidopeta: Karidopita refers to Greece's Walnut cake. Karidopita which is also called Karidopeta . . . Read More | |
| Caramel Cake | ■■■■ |
Caramel Cake in the food context refers to a dessert that typically features layers of moist, buttery . . . Read More | |
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Short refers to a culinary term indicating a high proportion of fat to flour, examples are shortbread, . . . Read More | |
| Coca (Coques) | ■■■■ |
Coca (Coques): Coca a Catalan word which refers to Catalan cake which has either sweet or savory toppings. . . . Read More | |