Kozunak refers to Bulgarian sweet bread with butter, milk, sugar, eggs, and raisins, and flavored with lemon zest. Kozunak is a special Easter braided bread from Bulgaria which is sometimes decorated with dyed eggs.

Related Articles

Strudel /Strudel (Pastry) ■■■■■■■■
Strudel /Strudel (Pastry) : Strudel refers to paper or wafer thin pastry rolled around sweet fillings . . . Read More
Sheermal ■■■■■■■■
Sheermal refers to a special type of Kashmiri roti. It is a special sweet bread prepared using yeast. . . . Read More
Katerschmier ■■■■■■
Katerschmier refers to a dish from Saarland, Germany made with Limburger Cheese cut into small pieces . . . Read More
Svestkove Knedliky ■■■■■■
Svestkove Knedliky refers to Czech republic's fruit dumplings often filled with plums, peaches, apricots, . . . Read More
Arme Ritter / Armer Ritter ■■■■■■
Arme Ritter / Armer Ritter: Arme Ritter also called Armer Ritter is the German version of French Toast, . . . Read More
Spanish Bread ■■■■■■
Spanish Bread in the food context refers to a popular Filipino bakery item, rather than a bread originating . . . Read More
Cake ■■■■■■
Cake is a form of bread or bread-like food. In its modern forms, it is typically a sweet baked dessert. . . . Read More
Achappam ■■■■■■
Achappam refers to a traditional, sweet and crunchy snack of Kerala, India. Special flower shaped metallic . . . Read More
Parrozzo ■■■■■
Parrozzo is referring to a famous local dessert of Abruzzo. It is a soft cake made with flour, butter, . . . Read More
Paska ■■■■■
Paska refers to Ukranian and Slovakian traditional Easter cake/bread. Paska came from Jewish feast called . . . Read More