Piliç Sis / Pilic Sis
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| Piliç / Pilic | ■■■■■■ |
Piliç / Pilic: Piliç is the Turkish word for "Chicken" or Broiler, a young chicken suitable for broiling. . . . Read More | |
| Hasina Kebab | ■■■■■■ |
Hasina Kebab refers to the pieces of chicken breast, lamb or beef marinated in spices and then skewered . . . Read More | |
| Hasina kebab | ■■■■■ |
Hasina kebab is a Hindi dish made of pieces of chicken breast, lamb or beef that are marinated in spices . . . Read More | |
| Antalya Piyazi | ■■■■ |
Antalya Piyazi refers to Turkish boiled-bean salad with Tahini and vinegar spread generously on top. . . . Read More | |
| Baharat | ■■■■ |
Baharat (bjar) refers to Arabic mixed spices -Other definition: Baharat is the Turkish word for "Spices" . . . Read More | |
| Taslik | ■■■■ |
Taslik refers to a Turkish dish made of thin sliced gizzards cooked with chopped green peppers and tomatoeslooking . . . Read More | |
| Kusbasili / Kusbasili Pide | ■■■■ |
Kusbasili / Kusbasili Pide: Kusbasili Pide refers Turkish Pide with small cubes of meats of either beef . . . Read More | |
| Ezme Salatasi | ■■■■ |
Ezme Salatasi: Ezme Salatasi refers to a Turkish salad made of finely chopped red onion, tomato, red . . . Read More | |
| Afra | ■■■■ |
Afra is a Gambian cooking term which signifies "barbecued food". Afra is Gambia's version of barbecue . . . Read More | |
| Ginarep | ■■■■ |
Ginarep refers to a Filipino food, particularly of the Bicol Region made of sauteed shrimp and grated . . . Read More | |