Plaki refers to Armenian term meaning cooked with olive oil and assorted vegetables .
Plaki refers to a Greek flavorful baked fish casserole. To prepare this dish, filleted firm, fleshed fish such as cod, red snapper is needed.
Skordalia refers to a Greek sauce which is made with pureed baked potatoes, lemon juice, garlic, olive . . . Read More
Lakerda refers to Armenian salted dried fish. It also refers to a pickled King fish. To make pickled . . . Read More
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A la grecque is a French term literally means ""in the Greek style" . It refers to vegetables stewed . . . Read More
Alioli sauce refers to a popular Spanish sauce that served most often with grilled meats, fish or vegetables . . . Read More
Ajvar refers to a relish or a vegetable appetizer made from grilled red capsicum, eggplant, garlic, lemon . . . Read More
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Ajoarriero / Ajo Arriero: Ajoarriero also spelled Ajo Arriero refers to a Spain's mortar paste made of . . . Read More
Makedoniki Salata (Macedonian Salad) refers to a vegetable salad from Macedonia which consists of thinly . . . Read More
Paklava refers to a very sweet Armenian dessert made of layers of flaky pastry filled with a mixture . . . Read More
Pastizzio refers to the Greek baked layered casserole of cooked pasta sprinkled with cheese and a layer . . . Read More
Gopchang Jeongol refers to Korea's casserole or stew made of tripe. It is a seasoned entrails stew with . . . Read More