Po Pia Tawt refers to crispy spring rolls made of vegetables, glass noodles, Asian mushrooms and spices in hand-rolled spring roll skins. This is a Thai Appetizer served with sweet and sour sauce

Related Articles

Salak ■■■■■■
Salak (Salacca zalacca) one of popular Thai fruit described as pear-shaped, with dark brown scaly skinthick . . . Read More
Kai Yad Sai ■■■■■■
Kai Yad Sai refers to Thai stir-fried minced pork with chopped vegetable wrapped with fried whisked eggs. . . . Read More
Kuai tiao haeng ■■■■■■
Kuai tiao haeng refers to Thai dish of white noodles flavored with a small amount of meat, vegetables . . . Read More
Kuai tiao nam ■■■■■■
Kuai tiao nam refers to Thai dish of white noodles flavored with a small amount of meat, vegetables (preferably . . . Read More
Luk Grawan ■■■■■
Luk Grawan (also known as Luk Krawan, Loog Gra-Waan) is the Thai for "Cardamon/Cardamom". Cardamon seeds/pods . . . Read More
Wun Sen ■■■■■
Wun Sen refers to Thai transparent or glass noodles which are made from mung bean starch. -Other definition: . . . Read More
Po-Tak ■■■■■
Po-Tak refers to a Thai soup made of a spicy combination of shellfish and seasonal fish with lemon grass, . . . Read More
Goong Gra Tiem ■■■■■
Goong Gra Tiem means Garlic Shrimp, referring to a popular Thai dish of made of jumbo shrimps stirfried . . . Read More
Tom Yum Goong ■■■■■
Tom Yum Goong also known as Tom Yum is a Thai spicy shrimp soup that is the most favorite and popular . . . Read More
Top 10 Popular Thai Dishes ■■■■■
Here is the Top 10 Popular Thai Dishes based on 500 Restaurants in Thailand 1. Dtom Yum Goong (spicy . . . Read More