Pique a la Macho
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| Cataplana | ■■■■■ |
Cataplana refers to Ireland's warm spicy fish and sausage stew that is ideal for cold winter evenings. . . . Read More | |
| Würstelstand | ■■■■ |
Würstelstand refers to Austria's sausage stand or snack bar which sells snacks such as hot sausage, . . . Read More | |
| Patat | ■■■■ |
Patat refers to Dutch fried potatoes, much like French fries but the Netherlands' version is often thicker . . . Read More | |
| Kelewele | ■■■■ |
Kelewele refers to one of Ghana's food and a popular type of street food made of spicy and sweetish deep-fried . . . Read More | |
| Andouille | ■■■■ |
Andouille refers to a a spicy smoked pork sausage, often used in Creole and Cajun dishes such as gumbo . . . Read More | |
| Fis Paprikas | ■■■■ |
Fis Paprikas refers to a spicy stew of freshwater fish popular in the Dalmatian region of Croatia. Dalmatian . . . Read More | |
| A l'Etouffée | ■■■■ |
A l'Etouffée is the French word which means "smothered" and used to refer to stewed dishes generally . . . Read More | |
| Debreceni Kolbasz / Debrecen | ■■■■ |
Debreceni Kolbasz / Debrecen: Debreceni which is also known as Debrecen or Debrecener refers to a Hungarian . . . Read More | |
| Ameijoas na Cataplana | ■■■■ |
Ameijoas na Cataplana refers to a Portuguese stew with spicy sausage, tomatoes, cockles and peppers. . . . Read More | |
| Caldereta | ■■■■ |
Caldereta in the food context refers to a rich and flavorful Filipino stew made with tender meat, typically . . . Read More | |