Agneau en Fricassée à la Poulette refers to a French dish made of minced or ground lamb that is served . . . Read More

Boule a riz also called Boule is a French word that refers to a round loaf or ball of dough. It also . . . Read More

A la Bercy: a la Bercy French term that means "in the style of Bercy", it refers to garnish for entrecôte . . . Read More

A la Creole: a la Creole is a French cooking term a la Creole is a French cooking term for dishes prepared . . . Read More

Abaisee is the French term for a sheet of puff pastry which is rolled very thinly. It refers to a thin . . . Read More

A la mode: a la mode is a term that generally refers to ice cream that is served on top of pie or cake, . . . Read More

A la grecque is a French term literally means ""in the Greek style" . It refers to vegetables stewed . . . Read More

A la Nicoise: a la Nicoise is a French term that literally means "in the style of Nice". It refers to . . . Read More

A la Provencale: a la Provencale is a French term literally means "in the style of Provence" that refers . . . Read More

A la Vapeur: a la Vapeur is a French term which means steamedExample is pommes de terre vapeur , a dish . . . Read More