Yakhni is a stock made of meat or poultry, in Indian cooking.

Yakhni also refers to a cream colored preparation made with curd as a base. The Essence of the Yakhni Pulao, one of the Indian dishes, is in the perfect Balance of Yakhni added to the aromatic Basmati rice.

Yakhni Pulao refers to a Kashmiri specialty and a royal dish from the kitchens of the Maharajas. Yakhni Pulao is a combination of rice and mutton made tender in a Yakhni.

Related Articles

Yakhni Pulao ■■■■■■■■■■
Yakhni Pulao refers to a Kashmiri specialty and a royal dish from the kitchens of the Maharajas. Yakhni . . . Read More
Basmati rice ■■■■■■
Basmati rice is a long-grain and scented rice and when literally translated from Hindi it means "queen . . . Read More
Bhuna ■■■■■■
Bhuna refers to a process and a technique of cooking that is essential to Indian cooking, in which spices . . . Read More
Lucknowi biryani ■■■■■■
Lucknowi biryani which literally means fried or bhuna refers in this dish preparation, that the rice . . . Read More
Consomme ■■■■■■
Consomme is French word referring to clear, strong flavored soup, broth or stock. The base may be a . . . Read More
Tamil Nadu ■■■■■
In the food context, Tamil Nadu, a state in the southern part of India, is celebrated for its diverse . . . Read More
Curry Leaves ■■■■■
Curry Leaves: Curry leaves refers to the shiny, dark green, aromatic leaves of a tree (Curry Tree) which . . . Read More
Kareapela ■■■■■
Kareapela is the Malayalam word for Curry leaves . One of the important spice used in Indian cooking. . . . Read More
Rava Idli ■■■■■
Rava Idli is a south Indian vegetarian dish, a variation of the traditional Idli which is made of steamed . . . Read More
Kurumulaku Pappas ■■■■■
Kurumulaku Pappas refers to a Kuttanad specialty made from mixture of thinly sliced Cabbage, Tomatoes, . . . Read More