Porree is the German term for leek, (Allium porrum or A. ampeloprasum var. porrum), sometimes called . . . Read More

Garlic (Allium sativum) is a species in the onion genus, Allium. Its close relatives include the onion, . . . Read More

Garlic (allium sativum) have been used for thousands of years and has been recorded in ancient Egypt, . . . Read More

Surhaxen is a German word for "boiled knuckle". Surhaxen is also known as Schweinshaxe, Haxe, Stelze, . . . Read More

Scharf is the German word for "Spicy" (hot) term that is used to describe a food or a dish with plenty . . . Read More

Beilage is a German word which means "side dish" or "side order". The usual side dishes served with German . . . Read More

Feldsalat is a German word for Lamb's lettuce, an annual plant with small obovate leaves (Valerianella . . . Read More

Einlegen: einlegen is a German word which means "to pickle" or " to marinate" , example to make a pickle . . . Read More

Wurzelgemüse / Wurzelgemuese: Wurzelgemüse is a German term for "root vegetables ", examples are celerie, . . . Read More

Takokak is the Indonesian word for "eggplant" or "aubegine", a kind of vegetable used all over in all . . . Read More