Zharkoye
Related Articles | |
Salianka | ■■■■■ |
Salianka refers to meat and vegetable soup from Russia. Sauerkraut, frankfurters sausages, onions, mushrooms . . . Read More | |
Lummelbraten | ■■■■■ |
Lummelbraten also known as Basler Lummelbraten refers to a stew made of beef fillet flavored with thin . . . Read More | |
Jeongol | ■■■■■ |
Jeongol refers to Korean hot pot a dish made of broth, meat, vegetables, and a variety of seasonings . . . Read More | |
Guksu-Jeongol | ■■■■■ |
Guksu-Jeongol or Guksu Jeongol refers to Korea's noodle casserole. It is a noodle hot pot dish that contains . . . Read More | |
Bosanski Lonac | ■■■■■ |
Bosanski Lonac refers to an authentic Bosnian culinary specialty which is a casserole prepared in an . . . Read More | |
Soup | ■■■■■ |
Soup is a primarily liquid food, generally served warm or hot (but may be cool or cold), that is made . . . Read More | |
Lepyoshka | ■■■■ |
Lepyoshka refers to Uzbekistan's flat bread, or "non", "that is usually baked in tandoor ovens, and served . . . Read More | |
Vareniki | ■■■■ |
Vareniki refers to Russian dumplings stuffed or filled with berries, curds, potato, and many others like . . . Read More | |
Zalivnoe | ■■■■ |
Zalivnoe refers to a Russian dish made from fish, meat or poultry with transparent congealed stock and . . . Read More | |
Vzvar | ■■■■ |
Vzvar is the Russian word for herb or vegetable -based sauce, that is usually served with meat and poultry. . . . Read More |