Bamieh Bilahmeh
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Bamieh bilahmeh | ■■■■■■■■■■ |
Bamieh bilahmeh refers to Egypt stew of browned cubed lamb, garlic, and tomato sauce , completed with . . . Read More | |
Tibs Fitfit | ■■■■■ |
Tibs Fitfit refers to Ethiopian meat dish that is made of cubed tender beef or lamb marinated and cooked . . . Read More | |
Micha Trong Kroeuny | ■■■■ |
Micha Trong Kroeuny refers to Vietnamese dish made of strips of plaice fillets dusted with rice flour . . . Read More | |
Tinapa | ■■■■ |
Tinapa refers to smoked fish; generally made of fish prepared/cooked through smoking, one of the traditional . . . Read More | |
Sarciadong Hiwas | ■■■■ |
Sarciadong Hiwas refers to one of the dishes from the Philippines made from Pritong Hiwas (Fried Moonfish) . . . Read More | |
Fesenjun / Fesenjan | ■■■■ |
Fesenjun / Fesenjan: Fesenjun or Fesenjan refers to Iran's spicy walnut, pomegranate, eggplant sauce . . . Read More | |
Tamatiebredie / Tamatie Bredie | ■■■■ |
Tamatiebredie / Tamatie Bredie: Tamatiebredie or Tamatie Bredie refers to the most popular and traditional . . . Read More | |
Water | ■■■■ |
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Roux | ■■■■ |
Roux refers to a mixture of flour and fat used to thicken sauces , soups, and stews. Though usually made . . . Read More | |
Sauce Gombo | ■■■■ |
Sauce Gombo: Sauce Gombo refers to Burkina Faso's sticky okra -based stew which is usually served with . . . Read More |