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Pupusa | ■■■■■ |
- Pupusa refers to a favourite fast food unique to El Salvador. It is a tortilla stuffed with cheese, . . . Read More | |
Pyeonyuk | ■■■■ |
Pyeonyuk (??) is the Korean term for "Pressed meat". It is a dish made from slices of seasoned boiled . . . Read More | |
Useol | ■■■■ |
Useol refers to Korean dish made of boiled beef tongue. - Beef tongue is a delicacy in Korea. It is boiled, . . . Read More | |
Pyeongyang Naengmyeon | ■■■■ |
Pyeongyang Naengmyeon refers to the North Korean style noodles which is now famous throughout entire . . . Read More | |
Soemeori-Pyeonyuk | ■■■■ |
Soemeori-Pyeonyuk (Pressed Ox Head) is a Korean food - a sticky, gelatinous terrine of beef head. Soemeori-Pyeonyuk . . . Read More | |
Saeu jeot | ■■■■ |
Saeu jeot (Salted Shrimp) . A Korean food made of white shrimps which are salted and fermented used for . . . Read More | |
Mandoo | ■■■■ |
Mandoo refers to a Korean dumpling which is made of minced meat and vegetables wrapped in a thin piece . . . Read More | |
Bulgogi | ■■■■ |
Bulgogi refers to Korean's quintessential food made of marinated and grilled beef . Beef is sliced . . . Read More | |
Eomandu | ■■■■ |
Eomandu (Fish fillet dumplings). It is a Korean food made of - thinly sliced white fish fillet (filleted . . . Read More | |
Grilled galbi | ■■■■ |
Grilled galbi refers to Korean seasoned ribs. This is made from ribs of beef or pork which are sliced . . . Read More |