Cannelli beans refers to a White kidney bean that is originally from Argentina. The cannelli bean has been adopted by Italy where it is found in many soups, stews and salads. It has a creamy texture and a milder taste than the red kidney bean.

Related Articles

Bean ■■■■■
Bean: A bean is the seed of one of several genera of the flowering plant family Fabaceae, which are used . . . Read More
Italy ■■■■
Italy is celebrated globally for its rich culinary traditions, which are deeply rooted in its history . . . Read More
Mascarpone ■■■■
Mascarpone is a rich, creamy Italian cheese made from cream and citric or acetic acid. It is a key ingredient . . . Read More
Aceto ■■■■
Aceto is the Italian word for vinegar. Italian vinegars are usually made from wine, unlike in other countries . . . Read More
Radicchio ■■■■
Radicchio is a type of leaf chicory, often characterized by its striking dark red leaves with white veins. . . . Read More
Peperoncino ■■■■
Peperoncino refers to the red chili pepper that is also known to the people of Abruzzo as diavolino, . . . Read More
Pagello ■■■■
Pagello is the Italian word for sea bream, a kind of fish that is best roasted or grilled, can also be . . . Read More
Prezzemolo ■■■■
Prezzemolo is an Italian word for " . . . Read More
Pebronata ■■■■
Pebronata it refers to a stew from Corsica which is made with kid, beef or chicken cooked in a sauce . . . Read More
All'Abruzzese ■■■■
. . . Read More