Cig kofte
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Kofte | ■■■■■■ |
Kofte is a Turkish term describing ground meats, bulgur, and/or rice. Kofte is skewered, baked, or fried. . . . Read More | |
Pomegranate Sauce / Pomegranate Syrup | ■■■■■ |
Pomegranate Sauce / Pomegranate Syrup: Pomegranate Sauce / Pomegranate Syrup refers to a sauce or syrup . . . Read More | |
Simit | ■■■■ |
Simit refers to a Turkish breada ring of chewy bread coated with toasted sesame seedssesame-covered bread . . . Read More | |
Kahvalti | ■■■■ |
Kahvalti is the Turkish word for "Breakfast". Kahvalti has originated from two (2) words: "kahve alti” . . . Read More | |
Tava Leblebi | ■■■■ |
Tava Leblebi is the Turkish for "roasted chickpeas". Erzincan which is located at the upper part of the . . . Read More | |
Kokorec / Kokoreç | ■■■■ |
Kokorec / Kokoreç: Kokoreç refers to Turkish charcoal grilled seasoned mutton or lamb intestines. Kokoreç . . . Read More | |
Czeburieki / Czeburiaki | ■■■■ |
Czeburieki / Czeburiaki: Czeburieki refers to a Crimean dish from Poland which is are large flat pastries/turnovers . . . Read More | |
Sausage | ■■■■ |
A sausage is a type of meat product usually made from ground meat—often pork, beef, or poultry—along . . . Read More | |
Vatapá / Vatapa | ■■■■ |
Vatapá / Vatapa: Vatapá refers to one of the popular foods from Northern Brazil. It is a spicy, delicious . . . Read More | |
Chili | ■■■■ |
Chili, also known as chili con carne, is a spicy stew made with chili peppers, meat (usually beef), beans, . . . Read More |