Fatanyeros refers to a Hungarian specialty of assorted grilled meats served on a wooden platter garnished . . . Read More

A la Bercy: a la Bercy French term that means "in the style of Bercy", it refers to garnish for entrecôte . . . Read More

Kofte is a Turkish term describing ground meats, bulgur, and/or rice. Kofte is skewered, baked, or fried. . . . Read More

Atsara is the Filipino word which refers to pickled grated papaya. Used as a side dish and as accompaniment . . . Read More

Arepas are fried, grilled or baked corn or wheat pancakes, usually filled/stuffed with meat, eggs or . . . Read More

Langos also spelled Lángos refers to a fried dough from Hungary that is served with sweet or savory . . . Read More

Kenyér is the Hungarian word for "Bread", as in Bundás Kenyér (Hungarian toast), Langos is Hungarian . . . Read More

Debrecener also known as Debreceni Kolbasz refers to Hungarian pork sausage that is heavily spiced with . . . Read More

A la hongroise is a French term which means "prepared in the Hungarian way" or "in the style of Hungary". . . . Read More

Pörkölt refers to a Hungarian stew with meat, onion and paprika. Bell peppers, caraway seeds and tomatoes . . . Read More