Murg mussallam is an exotic chicken dish from Uttar Pradesh, one of Indian States, perfected by the cooks of Awadh. Murg mussallam which literally means "whole chicke"n, is a delicacy of full chicken on a bed of ground lamb, raisins, nuts, rice and creamy sauce. The preparation of this dish requires a good command over the blending of spices and knowledge of heat control. This all time favorite recipe is quite common on ceremonial occasions.

Related Articles

Gulnaar kabab ■■■■■■■
Gulnaar kabab refers to a dish from Lucknow, the capital of Uttar Pradesh, India which is a blend of . . . Read More
Al-Mandi ■■■■■■■
Al-Mandi is a popular way of preparing meat in Saudi Arabia. This utilizes ancient techniques of cooking, . . . Read More
Rhogan josh gosht ■■■■■■
Rhogan josh gosht refers to a traditional Northern Indian dish where a lamb is marinated in yoghurt then . . . Read More
Kairi Murg ■■■■■■
Kairi Murg refers to a chicken dish made of chunks of chicken meat cooked with raw mangoes, garlic, ginger . . . Read More
Patili Kabab ■■■■■■
Patili Kabab refers to a kind of Kabab from Uttar Pradesh, India. This particular Kabab is prepared especially . . . Read More
Biryani / Biriyani ■■■■■■
Biryani / Biriyani: Biryani also known as Biriyani refers to seasoned rice with mutton, chicken, fish . . . Read More
Nargisi kofta ■■■■■■
Nargisi kofta is a dish of hard-boiled eggs enclosed in spicy minced lamb gravy from Uttar Pradesh, India. . . . Read More
Fesenjun / Fesenjan ■■■■■■
Fesenjun / Fesenjan: Fesenjun or Fesenjan refers to Iran's spicy walnut, pomegranate, eggplant sauce . . . Read More
Kharouf Mihshi / Kharoof Mahshi ■■■■■■
Kharouf Mihshi / Kharoof Mahshi: Kharouf Mihshi refers to an oven-roasted whole lamb or kid rubbed with . . . Read More
Masala Dosa ■■■■■
Masala Dosa refers to crispy crepes made of rice and lentil flour flavored with Masala and stuffed with . . . Read More