Kuai tiao phat refers to Thai thin white noodles that is fried with bean sprouts and a small quantity . . . Read More

Char Mee Suah refers to one of the hawkers food found in Penang which is made with vermicelli that is . . . Read More

Kao pad also known or spelled as Khao phad is a Thai term for "fried rice". ; - Fried rice is called . . . Read More

Char Koay Teow / Char Kuey Teow: Char Koay Teow or Char Kuey Teow refers to one of the popular hawker . . . Read More

Estouffade refers to a French dish made of meat (beef, pork etc) which is cooked very slowly in sealed . . . Read More

Humba a dish of stewed pork; a very spicy dish made of pork or chicken from the Visayas Region of the . . . Read More

Quenelle is a dish that originated from France which is a light savoury dumpling made of minced meat, . . . Read More

Batil Patung is the Tuguegarao version of pancit . It is made of local noodles, generously topped with . . . Read More

Tosilog refers to the Philippines' famous food combination made of Tocino (pork marinated in red sauce . . . Read More

Longsilog refers to the Philippines' famous food combination made of Longganisa (pork sausage for LONG . . . Read More