Panghimagas is the Filipino word for "Dessert", a sweets taken after meals. Examples are minatamis na saging, ube, Leche flan, garbazos, fresh ripe fruits like, banana, papaya, etc.

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Minatamis ■■■■■■■
Minatamis is the Filipino culinary term that refers to foods (fruits, nuts, etc) which are candied or . . . Read More
Saging ■■■■■■■
Saging is a Filipino word for banana. In the Philippines, there are 2 kinds of Saging or Bananas available, . . . Read More
Saging na Saba (Hilaw) ■■■■■■
Saging na Saba (Hilaw) refers to the unripe, green version of the Saba banana, a type of cooking banana . . . Read More
Inihaw na Saba / Inihaw na Saging na Saba ■■■■■■
Inihaw na Saba / Inihaw na Saging na Saba: Inihaw na Saging na Saba (grilled plantain or cooking banana . . . Read More
Balimbing ■■■■■■
Balimbing is the Filipino word for Carambolaalso known as Star Fruit. Balimbing is a light green to yellowish . . . Read More
Dahon ng saging ■■■■■■
Dahon ng Saging is a Filipino term for "Banana leaf", Dahon means "leaf" and Saging which "Banana". Banana . . . Read More
Fruit Salad ■■■■■■
Fruit Salad in the food context refers to a dish consisting of various types of fruit, sometimes mixed . . . Read More
Baye-Baye ■■■■■
Baye-Baye: Baye-baye is a traditional Filipino delicacy made from glutinous rice flour, coconut milk, . . . Read More
Balisungsung ■■■■■
Balisungsung refers to a Filipino native food made of white rice in or wrapped in banana leaves. Balisungsung . . . Read More
Sampalok ■■■■■
Sampalok is a Filipino word for Tamarind. In the Philippines its pulp/fruit are eaten and used as a souring . . . Read More