Toasty
Toasty refers to a wine term that describes a hint of wooden barrel, caramel, and/or toffee characteristics that is typically associated with dry white wines.
Related Articles | |
Toast Level | ■■■■ |
Toast Level refers to the term in wine making that is used to describe the distinct effect on the wine . . . Read More | |
Caramel Cake | ■■■ |
Caramel Cake in the food context refers to a dessert that typically features layers of moist, buttery . . . Read More | |
Whisky at top500.de | ■■■ |
Whisky (Irish and American: whiskey) is defined by the ATF. as an alcoholic distillate from a mash of . . . Read More | |
Calvados | ■■■ |
Calvados is dry, apple brandy made in Normandy, northern France. It's produced from distilled cider and . . . Read More | |
Milk wine | ■■■ |
Milk wine refers to one of Mongolia's dairy products This beverage is made with any type of milk, the . . . Read More | |
Fermentation at top500.de | ■■■ |
Fermentation pertains to the process of converting grape juice or natural sugars into ethyl alcohol by . . . Read More | |
Cacciatore | ■■■ |
Cacciatore An Italian term for sauteed chicken that is prepared or baked with a highly seasoned tomato . . . Read More | |
Jus lie | ■■■ |
Jus lie is a French cooking term for a thickened gravy "Jus" or "jus lie" is a term used in French cuisine . . . Read More | |
Whim-wham | ■■■ |
Whim-wham: Whim-Wham is a Scottish dessert with whipped cream and white wine and grated lemon peel that . . . Read More | |
Fruity | ■■■ |
Fruity is a tasting term used to describe wines or foods with aromas and flavors reminiscent of fresh . . . Read More |