Umrühren
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Water | ■■■■■ |
Water: "water" refers to the clear, odorless, and tasteless liquid that is essential to life and used . . . Read More | |
Gehacktes | ■■■■ |
Gehacktes which is also known as Hackfleisch, is the German word for minced meat, finely chopped meat, . . . Read More | |
Zuckerguss | ■■■■ |
Zuckerguss is the German word for "Sugar Icing". It also refers to sugar coating, icing, frosting, glace . . . Read More | |
Schöpfkelle | ■■■■ |
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Dampfnudel | ■■■■ |
Dampfnudel refers to a German sweet which is a fluffy warm yeast dough with vanilla sauceOther definition:Dampfnudel . . . Read More | |
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Mohr im Hemd | ■■■■ |
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Takokak | ■■■■ |
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Chakery | ■■■■ |
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Molecular Gastronomy | ■■■■ |
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