Cacciatore An Italian term for sauteed chicken that is prepared or baked with a highly seasoned tomato . . . Read More

Abboccato is the Italian term which means "mouth filling", describes a slightly sweet wine which is drier . . . Read More

Cornetti is an Italian word that can be used to describe anything horn or crescent-shaped. This dish . . . Read More

Al salto is the Italian term that is used to describe a risotto alla milanese cooked, cooled and then . . . Read More

Al telefono is the Italian term that is used to describe fritters with mozzarella cheese. When bitten . . . Read More

Saltimbocca refers to an Italian dish traditionally prepared with veal and prosciutto rolled together . . . Read More

Zabaglione is referring to an Italian custard-like dessert made of egg yolks, sugar. Traditionally, marsala . . . Read More

Moscatello is a type of wine grape which is also known as Muscatel. Moscatello is known by its Latin . . . Read More

Fresh mozzarella refers to a fresh, soft Italian Cheese made from cow and buffalo milk. Fresh cheeses . . . Read More

Biscotti refers to a long, hard, twice-baked Italian dipping cookie in various flavors including anise, . . . Read More