Comfort food
Comfort food refers to a food that is simply prepared and gives a sense of wellbeing. It is typically food with a high sugar or carbohydrate content that is associated with childhood or with home cooking
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Sugar | ■■■■■ |
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Table . . . Read More | |
Comfort Food | ■■■■ |
Comfort Food refert to a spirit and soul-satisfying food which may bring up comforting memories of particular . . . Read More | |
Casserole | ■■■■ |
Casserole originates from the ancient practice of stewing meat slowly in earthenware containers. Types . . . Read More | |
A piacere | ■■■■ |
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Milza | ■■■■ |
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Adzhika | ■■■■ |
Adzhika refers to Georgia's spiced paste, spicy or hot pepper relish/ condiment used in cooking and preparing . . . Read More | |
Lokanta | ■■■■ |
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Gajrela | ■■■■ |
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Bai horapha | ■■■■ |
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Ingredient | ■■■■ |
An ingredient is a substance that forms part of a mixture (in a general sense). Many commercial products . . . Read More |