Hobz Biz-Zejt also known as Hobza is an open sandwich from Malta made with thick slices of crusty bread with a thin layer of kunserva, then topped with a range of toppings including tuna and capers.

Related Articles

Lahm m'ajun ■■■■■
Lahm m'ajun also known as "Arab pizza," refers to a pita bread topped with a thin layer of finely ground . . . Read More
Bruschetta ■■■■■
Bruschetta is an Italian thin slices of toasted bread that is rubbed with garlic and drizzled with olive . . . Read More
Vitello tonnato ■■■■■
Vitello tonnato is the Italian term for a dish of veal made with tuna. It is made of veal fillet which . . . Read More
Hobz Bizzejt ■■■■
. . . Read More
Hero ■■■■
Hero refers to a sandwich made of a small loaf of Italian or French bread filled with layers of meats, . . . Read More
Suppa Quatta ■■■■
Suppa Quatta refers to Sardinia's favored appetizer made of layers of bread and cheese drowned in broth . . . Read More
Kusbasili / Kusbasili Pide ■■■■
Kusbasili / Kusbasili Pide: Kusbasili Pide refers Turkish Pide with small cubes of meats of either beef . . . Read More
Surströmming ■■■■
Surströmming means "fermented Baltic herring". A special delicacy from Sweden. They are sold in cans. . . . Read More
Kinihad ■■■■
Kinihad Literally means "sliced" rooting from the word Kihad meaning "slice". This is toasted bread cut . . . Read More
Potée à l' Auvergnate ■■■■
Potée à l' Auvergnate refers to French dish which is a cross between soup and stew made of salt pork . . . Read More