Vanier Japanese Plum refers to a variety of Japanese plum a nice bright red plum with high quality, orangish-yellow . . . Read More

Tobiko is a Japanese term for "flying fish roe" -Other definition: Tobiko is the Japanese for "Flying . . . Read More

Renkon is the Japanese word for "lotus roots". It is also known in as East Indian lotus, It is known . . . Read More

Iso-don refers to a Japanese dish of a bed of sushi rice with other ingredients mixed on top or a sushi . . . Read More

Shoyu is a Japanese word for soy sauce. In Japan, there are a number of different forms of shoyu, which . . . Read More

Shirataki noodles refers to a basic ingredient in the Japanese dish sukiyaki and is a type of noodle . . . Read More

Anko is sweet bean paste. It is made of azuki red beans. It is one of the essential ingredient in cooking . . . Read More

Unagisuupu is the Japanese term for "Eel soup". A soup with eel as its basic ingredient. Unagi is a Japanese . . . Read More

Satsuma-Age refers to a Japanese dish made from fresh, low-fat seasonal fish: fried fish cake fish cake . . . Read More

Kuros is a food from the Philippines, particularly from the Ilocos Region. Kuros refers to shrimp fry, . . . Read More