Ikasoomen refers to a popular Japanese dish made of finely cut fresh squid which looks like somen nooodles. . . . Read More

Aburage is a Japanese fried tofu pouches which is prepared by cooking in a mixture of sweet cooking sake, . . . Read More

Agemono is a Japanese term for either deep-fat fried or pan fried foods -- Other definition: - Agemono . . . Read More

Inari sushi is a Japanese type of sushi in which a sushi rice is filled or stuffed into deep fried tofu . . . Read More

Senbei refer to Japanese crispy rice crackers made from Japonica rice. They are usually flat in shape, . . . Read More

Agedashi Tofu refers to a Japanese food of deep fried tofu pieces, dipped into a soya based sauce with . . . Read More

Tonkatsu refers to the Japanese fried breaded pork cutlet. Tonkatsu is often served on a bed of rice. . . . Read More

Kitsune Soba refers to soba noodles soup with Abura-Age, deep fried tofu. Likewise, Kitsune Soba is a . . . Read More

Satsuma-Age refers to a Japanese dish made from fresh, low-fat seasonal fish: fried fish cake fish cake . . . Read More

Twigim is the Korean generic term for "fritters "made from vegetables , sweet potatoes, shrimp, squid, . . . Read More