Kung thawt refers to a Thai crunchy snack that is made by pounding together galangal, lemon grass, shallots, garlic and kaffir lime Zest to make a paste and then making a thin Batter of rice flour, water, ground coconut and salt. Kung foy and the pounded seasonings are mixed into the batter, which is then spooned into a pan of hot oil to make crispy patties. Kung thawt is served with a dipping sauce - the same one served with thawt man kung

Related Articles

Thawt man kung ■■■■■■■■■■
Thawt man kung is another spicy shrimp or prawn dish that is made using a curry paste. Dried chillies, . . . Read More
Kaeng Pa ■■■■■■■■■
Kaeng Pa refers to " jungle curry" from Thailand. Kaeng Pa is a water-based curry eaten in Northen Thailand. . . . Read More
Achappam ■■■■■■■■■
Achappam refers to a traditional, sweet and crunchy snack of Kerala, India. Special flower shaped metallic . . . Read More
Gaeng Kiaow Waan ■■■■■■■■
Gaeng Kiaow Waan is the Thai culinary term which is literally translated as "sweet green curry". It is . . . Read More
Appa ■■■■■■■■
Appa known as Hoppers is one of the traditional foods from Sri Lanka. Appa are wafer thin, cup-shaped . . . Read More
Z'hug / Zhug ■■■■■■■
Z'hug / Zhug: Z'hug or Zhug refers to a condiment or a spicy relish made from a mixture of ground green . . . Read More
Lunu Miris / Lunumiris ■■■■■■■
Lunu Miris / Lunumiris: Lunu Miris or Lunumiris is a Sri Lanka chili and onion paste, a chili/onion relish/condiment . . . Read More
Apom Manis ■■■■■■■
Apom Manis refers to Indian pancakes which is one of the hawker foods found in Penang. Apom Manis is . . . Read More
Tom Yum Ta Ke ■■■■■■
Tom Yum Ta Ke refers to Thai hot and sour soup with assorted seafoods, mushrooms, cilantro, lemongrass, . . . Read More
Banana Fry ■■■■■■
Banana Fry refers to a snack in Kerala, India made of ripe bananas/plantains dip in batter then deep-fried . . . Read More