Chapatti is a Hindi word for common unleavened flatbread made of finely ground, whole-wheat durum flour, . . . Read More

Puri also known as poori is referring to a Hindi deep-fried unleavened whole wheat bread that is similar . . . Read More

Nigella refers to the small black polyhedral seed of Nigella sativa, used as flavoring for bread from . . . Read More

Bajra ki Roti / Bajra Roti: Bajra ki Roti also called Bajra Roti or Bajra Bhakri are flat breads made . . . Read More

Murgh Makhani: Murgh makhani also called Indian butter chicken is referring to a chicken dish made with . . . Read More

Aata (also spelled Aataa, Atta) is an Indian word for "whole wheat flour". It is used to make breads, . . . Read More

Kottu refers ot one of the popular foods in Sri Lanka which is composed of shredded pieces of Sri Lankan . . . Read More

Pol Sambola refers to a spicy coconut garnish or condiment from Sri Lanka. Pol Sambola is a mixture of . . . Read More

Mechoui refers to a Moroccan specialty food. A spit-roasted whole lamb or sheep rubbed with a paste of . . . Read More

Ginger Bread in the food context refers to a sweet baked good that comes in various forms, from a dense, . . . Read More