Latte col 50% di panna is the Italian term for half and half cream, a mixture of cream and whole milk . . . Read More

Formaggio di capra refers to an Italian rich and creamy cheese that is produced with goat milk. It is . . . Read More

Fresh mozzarella refers to a fresh, soft Italian Cheese made from cow and buffalo milk. Fresh cheeses . . . Read More

Scamorza ai ferri is the Italian dish of grilled scamorza cheese. Scarmoza is a ripened cow's milk Cheese . . . Read More

Caramello is the Italian word for caramel or soft candy. A caramel is a soft candy that is made from . . . Read More

Zuppa alla panna is the Italian term for "cream soup", a soup basically based with milk thickened with . . . Read More

Asiago is referring to an Italian cheese mainly used for grating. It is reminiscent of cheddar that it . . . Read More

Reggianito refers to a hard cheese that originated from Argentina. It is made from cow's milk which are . . . Read More

Gorgonzola refers to a Cheese that originated from Italy's Lombardy region. It is made from pasteurized . . . Read More

Cacio fiore cheese refers to an Italian soft, rennet cheese, which is square in shape. It is made from . . . Read More