Miesmuscheln
Related Articles | |
| The Wadden Sea at travel-glossary.com | ■■■■ |
The The Wadden Sea is a World Heritage site in Netherlands and Germany defined by the UNESCO in 2009 . . . Read More | |
| Ackersalat | ■■■ |
Ackersalat (Valerianella locusta) is a German word for corn salad. It is also known in German as Feldsalat, . . . Read More | |
| Abendbrot | ■■■ |
Abendbrot which literally means "evening bread", refers to the traditional german evening meal of cold . . . Read More | |
| Dampfnudel | ■■■ |
Dampfnudel refers to a German sweet which is a fluffy warm yeast dough with vanilla sauceOther definition:Dampfnudel . . . Read More | |
| Bayerische Creme | ■■■ |
Bayerische Creme is a German term which means Bavarian vanilla creme Bayerische Creme also known as Bavarian . . . Read More | |
| Entfetten | ■■■ |
Entfetten is a German word which means "to degrease", for example, degrease the deep-fried foods. It . . . Read More | |
| Feldsalat | ■■■ |
Feldsalat is a German word for Lamb's lettuce, an annual plant with small obovate leaves (Valerianella . . . Read More | |
| Aufkochen | ■■■ |
aufkochen is a German term which means "to let come to the boil" or "to boil up"neu aufkochen means "to . . . Read More | |
| Hackfleisch | ■■■ |
Hackfleisch is a German word for minced or ground meat. It is also known as Gehacktes. In most German . . . Read More | |
| Gehacktes | ■■■ |
Gehacktes which is also known as Hackfleisch, is the German word for minced meat, finely chopped meat, . . . Read More | |