A la Bercy: a la Bercy French term that means "in the style of Bercy", it refers to garnish for entrecôte . . . Read More

A la Nicoise: a la Nicoise is a French term that literally means "in the style of Nice". It refers to . . . Read More

Clafouti refers to a traditional French dessert from the Limousin region. It is made by covering a layer . . . Read More

Entree is a French term which means the main dish of a meal. It is used to be referred to as the dishes . . . Read More

Aperitif refers to a French word for a light alcoholic taken or consumed as an appetizer before a meal . . . Read More

Boeuf a la Bourguignonne is French for a beef stew made "Burgundy style" ("Burgundian beef"). This dish . . . Read More

Café is a French term for coffee. Café can refer to coffee as a drink, or to a place where coffee is . . . Read More

Agneau aux haricots is a French culinary term which means Lamb with French beans. It is pronounced as . . . Read More

Champignons de Paris is a French culinary term which means white mushrooms. It is pronounced as "shahm . . . Read More

Gratin dauphinois is a French culinary dish made of thinly sliced potatoes that have been baked in milk, . . . Read More