Vipavski pršut / Vipavski Prsut
Vipavski pršut (Vipava Prosciutto Ham) refers to a special kind of ham from Slovenia coated with lard and ground black pepper. It is processed until matured for a longer period of time as compared to any other hams produced in the country, which makes its meat softer and juicier.
Vipavski pršut is a high quality product from Slovenia that it is registered as Protected Designation of Origin.
Related Articles | |
Sofrit Pagès | ■■■■■ |
Sofrit Pagès refers a typical Ibizan meat stew (country fry-up) with various kinds of meat (chicken, . . . Read More | |
Blacken | ■■■■ |
Blacken is a culinary or cooking term which means to coat fish or meat with pepper and/or other spices, . . . Read More | |
Hawajat | ■■■■ |
Hawajat refers to a very common spice used in Yemen which a mixture of turmeric, black pepper, cumin, . . . Read More | |
A la Chorrillana | ■■■■ |
A la Chorrillana refers to a sauce based in frying onion, garlic, paprika, cumin and black pepper. Commonly . . . Read More | |
Picadinho de Jacaré | ■■■■ |
Picadinho de Jacaré refers to Brazilian traditional indigenous meal made from alligator meat which is . . . Read More | |
Halim / Haleem | ■■■■ |
Halim / Haleem: Halim refers to a savory wheat porridge which is prepared with wheat grains, boiled meats . . . Read More | |
Pkhali | ■■■■ |
Pkhali refers to the generic term for numerous vegetable pates/paste made with ground walnuts from Georgia. . . . Read More | |
Nasi Kunyit | ■■■■ |
Nasi Kunyit refers to Malaysian "Turmeric Rice". This dish is traditionally served during the Chinese . . . Read More | |
Satoo | ■■■■ |
Satoo refers to a traditional Indian drink that is popular in the interiors of Punjab. Satoo can be made . . . Read More | |
Piirakka/Karjalan Piirakka/Karjalanpiirakka | ■■■■ |
Piirakka/Karjalan Piirakka/Karjalanpiirakka: Piirakka also called Karjalan Piirakka or Karjalanpiirakka . . . Read More |