The following type/varieties of fish and seafoods include the following:

FISH

1. Cod

2. Saithe, Coal Fish

3. White Hake

4. Hake

5. Whiting

6. Razor Fish

7. Balian Wrasse

8. Tilapia

9. Red Snapper

10. Zander, Pikeperch

11. Red Mullet

12. Atlantic Catfish, Wolffish, Sea Cat

13. Grouper

14. Bass, Sea Perch

15. Dentex  (Lat. dentex dentex) 

16. Pandora

17. White Seabream

18. Gilt-Head Bream

19. Pomfret

20. Mackerel

21. Northern Bluefin Tuna

22. Long-Finned Tuna

23. Swordfish

24. Halibut

25. Turbot

26. Plaice

27. Flounder

28. Dover Sole

29. Herring

30. Sardine

31. Anchovy

32. Brook, Lake Trout

33. Salmon

34. Trout

35. Sea Trout, Salmon Trout

36. Sturgeon

37. Eel

38. European Conger, Conger Eel

39. Scorpionfish

40. Gurnard

41. Redfish

42. Wels Catfish

43 Pangasius

44. Sand Smelt

45. John Dory. St. Peter's Fish

46. Anglerfish 

47. Mullet

48. Thornback Ray

49. Samml-Spotted Catshark

50. Pike, Jackfish

51. Garfish, Needlefish

52. Carp

SEAFOODS

1. Lobster

2. Spiny Lobster, Crawfish

3. Norway Lobster 

4. Mantis Shrimp

5. Hermit Crab, Soldier Crab

6. Crayfish (Lat. Astacus leptodactylus)

    German: Flusskrebs, Edelkrebs

     French: Ecrevisse

     Spanish: Cangejo de Rio, Cangrejo Turco

     Italian: Gambero di Fiume

7. Edible Crab

8. Swimming Crab (Lat. Portunidae)

     German: Schwimmkrabbe

     French: Etrille

     Spanish; Congrejo Nadador

     Italian: Granchio Nuotatore

9. Spider Crab

10. Garnelen

11. King Prawn

12. Northern Prawn

13. Sand Shrimp

14. Squid

15. Small Squid

16. Octopus

17. Cuttlefish

18. Pacific Oyster, Japanese Oyster

19. European Flat Oyster, Belon Oyster

20. American Oyster, Eastern European Oyster

21. Scallop

22. Cockle

23. Venus Clam

24. Grooved Carpet Shell

25. Mature Dosinia, Rayed Artemis

26. Violet Bittersweet

27. Razor Shell

28. Blue Mussel

      Filipino: Tahong

      German: Miesmuschel, Pfahlmuschel

      French: Moule

      Spanish: Mejillon

      Italian: Cozza

29. Greenshell Mussel, Green-Lipped Mussel

30. Goose Barnacle

31. Sea Urchin

32. Whelk

33. Banded Murex

34. Purple Dye Murex

35. Periwinkle

OTHER FISH AND SEAFOOD PRODUCTS

1. Sardines in Oil

2. Anchovy Filets

3. Dried Anchovy

    Filipino: Daing na Dilis 

4. Matjes Herring called Matjes in German 

5. Fried Herring called Bratherring in German 

6. Kippers

7. Herring

8. Bismark Herring

9. Pickled Herring Filet

    German: Rollmops

     French: Filet de Hareng Marine

     Spanish: Filete de Arenge Marinado

     Italian: Filetto di Aringa Salato

10. Smoked Trout

11. Smoked Eel

12. Smoked Mackerel

13. Mackerel Filet in Olive Oil

14. Smoked Salmon

15. Gravlax

16. Smoked Salmon 

17. Alaskan Pollock in Oil

18. Tuna Fish in Oil

19. Schillerlocken

20. Kieler Sprotten

21. Surimi

22. Mojama

23. Stockfish, Dried Cod

24. Caviar Asetra

25. Caviar Beluga

26. Caviar Sevruga

27. Salmon Caviar

28. Trout Caviar

29. German Caviar 

30. Mullet Roe

31. Mackerel Roe in Oil

32. Salted Lingfish Roe

33. Salter Herring Roe

34. Blue Mussels in Oil

35. Razor Clams in Stock

36. Scallops in Spicy Sauce

37. Cockles in Stock

38. Cuttlefish in its own juice

39. Sea Snails in Stock

40. Crab Claws in Stock

 

 

 

 

     

 

 

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