- Food/Dishes by Country :

Here are listed the countries where we have collected information about their specific food.

Related Articles

Features ■■■■
Features: This website not only features a glossary of international food and drink, but also provides . . . Read More
Vacation Time! Culinary Holidays, Learn Basic Food Terms in 6 Languages ■■■■
Vacation Time! Culinary Holidays, Learn Basic Food Terms in 6 Languages: It is spring time, the weather . . . Read More
Achatine ■■■■
Achatine is a French word for land snail or Escargot that originated in Asia (China or Indonesia) which . . . Read More
Food History - Peach ■■■
The peach, Prunus persica (L.) Batsch, is native to China. From China, peaches were introduced to Persia, . . . Read More
Arme Ritter / Armer Ritter ■■■
Arme Ritter / Armer Ritter: Arme Ritter also called Armer Ritter is the German version of French Toast, . . . Read More
Piperade ■■■
Piperade refers to a dish from Basque region (Spain stretching to France). It is made with  tomatoes, . . . Read More
Andorra at travel-glossary.com■■■
. . . Read More
France at travel-glossary.com■■■
. . . Read More
Givaudan at fashion■■■
Givaudan is one of the most respected companies in the fragrance and flavour industry. Its rich heritage . . . Read More
Guernsey at travel-glossary.com■■■
. . . Read More