Agliata
Related Articles | |
| Bruschetta | ■■■■■■ |
Bruschetta is an Italian thin slices of toasted bread that is rubbed with garlic and drizzled with olive . . . Read More | |
| Bagna cauda | ■■■■■■ |
Bagna cauda derived from the Italian word bagno caudo meaning 'warm Bath' , this is a flavourful dip . . . Read More | |
| Zimino | ■■■■■■ |
Zimino refers to an Italian sauce from Genoa made of minced greens, garlic and olive oil which is usually . . . Read More | |
| Battuto | ■■■■■ |
Battuto is the Italian cooking term which refers to a base for soups, meats, sauces, and vegetables made . . . Read More | |
| Macinato | ■■■■■ |
Macinato is the Italian word for minced, ground, pounded, crushed, as in ground or minced meat or crushed . . . Read More | |
| Pebronata | ■■■■■ |
Pebronata it refers to a stew from Corsica which is made with kid, beef or chicken cooked in a sauce . . . Read More | |
| Rouille | ■■■■■ |
Rouille is the French word for "Rust" which describes the color of this spicy sauce made of hot chiles, . . . Read More | |
| Aioli | ■■■■■ |
Aioli is a French sauce made by mixing lemon, eggs, garlic, and olive oil into a smooth, creamy mixture . . . Read More | |
| Melansane al Fungheto | ■■■■ |
Melansane al Fungheto refers to Italian dish, specifically from Venice made with long eggplant peels . . . Read More | |
| Pizzaiolo | ■■■■ |
Pizzaiolo is an Italian sauce for meat that has garlic, herbs and tomato saucea fresh tomato sauce from . . . Read More | |