Agkud refers to the traditional rice or sugar cane wine of highlanders from Luzon and Mindanao islands . . . Read More

Arroz con Pato a dish of rice with duckrice cooked with onion, garlic, coriander, chili, Chicha, malt . . . Read More

Goto Batangas refers to a variety of Philippine Goto or rice porridge which is a specialty from Batangas. . . . Read More

Jagasee refers to a New England and Portuguese dish made with lima beans, salt pork, catsup, chopped . . . Read More

In the food context, Sri Lanka, an island country located in the Indian Ocean, is renowned for its rich . . . Read More

Comfort Food refert to a spirit and soul-satisfying food which may bring up comforting memories of particular . . . Read More