Bhature
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| Bhatura | ■■■■■■■■ |
Bhatura or bhaturas refers to a very common North Indian bread which is made out of dough of fine wheat . . . Read More | |
| Paratha | ■■■■■■■ |
Paratha is referring to a variety of Indian bread. Excessive use of cooking oil while baking it on the . . . Read More | |
| Boortsog | ■■■■■■■ |
Boortsog refer to one of Mongolia's famous pastries. They are deep-fried butter cookies, simply made . . . Read More | |
| Jalebi | ■■■■■■ |
Jalebi refers to an Indian dessert wherein a mixture of flour, milk powder and yoghurt batter is pushed . . . Read More | |
| Jemput Jumput | ■■■■■■ |
Jemput Jumput refer to Indonesia banana fritters made from ripe bananas, flour, white sugar, baking powder . . . Read More | |
| Bodag | ■■■■■■ |
Bodag refers to Hungarian Gypsy Bread. Gypsy Bread is also known in Hungary as Cigánykenyér which is . . . Read More | |
| Potato Bread | ■■■■■■ |
Potato Bread is one of the traditional dishes from Ireland that can be eaten cold or cooked in bacon . . . Read More | |
| Boxty | ■■■■■■ |
Boxty refers to the potato pancake of Irish tradition. The dish is found mainly is the north midlands. . . . Read More | |
| Jeon | ■■■■■■ |
Jeon: Jeon means pan-fried Korean dishes. Jeon is a kind of pancake made from mushrooms, pumpkin, slices . . . Read More | |
| Achappam | ■■■■■■ |
Achappam refers to a traditional, sweet and crunchy snack of Kerala, India. Special flower shaped metallic . . . Read More | |