Bronzino is the Italian term for sea bass. It is also known as branzino, spigola, branzia, lupo di mare, ragno, spinola
Bronzino is pronounced "brohn-tsee-noh"
Bronzino
Related Articles | |
Battuto | ■■■ |
Battuto is the Italian cooking term which refers to a base for soups, meats, sauces, and vegetables made . . . Read More | |
Favollo | ■■■ |
Favollo (Eriphia verrucosa) is the Italian word for warty crab, a variety of crab found throughout the . . . Read More | |
Bruschetta | ■■■ |
Bruschetta is an Italian thin slices of toasted bread that is rubbed with garlic and drizzled with olive . . . Read More | |
Bandiera | ■■■ |
Bandiera is referring to a mild Italian sausage reminiscent of the colors of its flag. This sausage contains . . . Read More | |
Selvaggina | ■■■ |
Selvaggina is the Italian word for game, animals killed in a hunt. It also pertains to meat from Wild . . . Read More | |
Gelateria | ■■■ |
Gelateria is an Italian word which refers to an ice-cream shop. In Italian ice cream shops, they serve . . . Read More | |
ITALIAN FOOD at top500.de | ■■■ |
ITALIAN FOOD: We are looking for food/buyers/distributors/supermarkets interested initalian food as *parma . . . Read More | |
Sarde in Saor / Sardee in Saór | ■■■ |
Sarde in Saor / Sardee in Saór: Sarde in Saor refers to the classic dish from Venice, Italy which is . . . Read More | |
Sangady | ■■■ |
Sangady refers to a food from Egypt, particularly from Alexandra, made from a large sea bass that is . . . Read More | |
Kagitta Levrek / Levrek Kagitta | ■■■ |
Kagitta Levrek / Levrek Kagitta: Kagitta Levrek or Levrek Kagitta refers to a Turkish dish made of sea . . . Read More |