Coques
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| Teatime | ■■■■■■■ |
Teatime is a traditional British custom that refers to a light meal or snack in the late afternoon, typically . . . Read More | |
| Sobaos | ■■■■■ |
Sobaos refers to a Spanish sponge cake, particulary served as dessert or snack or even as breakfast food. . . . Read More | |
| Puto | ■■■■■ |
Puto is a filipino term for steamed rice cake. Puto is a traditional Filipino steamed rice cake that . . . Read More | |
| Antojitos | ■■■■■ |
Antojitos is the Mexican word for "appetizers" and a term for "street snacks", popular of which are roasted . . . Read More | |
| Traditional and Popular Snacks of Korea | ■■■■■ |
Traditional and Popular Snacks of Korea: Koreans have developed a variety of traditional sweets and beverages . . . Read More | |
| Semiya Payasam | ■■■■■ |
Semiya Payasam refers to a traditional Kerala dessert. Semiya Payasam which is also called Vermicelli . . . Read More | |
| Bliemch´ngaffee | ■■■■ |
Bliemch´ngaffee: Bliemch'ngaffee more popularly called Blümchenkaffee" refers to a Leipzig term for . . . Read More | |
| Iago | ■■■■ |
Iago is named for one of the characters in Shakespeare's play entitled "Othello", this British dessert . . . Read More | |
| Course | ■■■■ |
Course: In the food context, a course refers to a particular stage or part of a meal, with each course . . . Read More | |
| Gateau de Patate | ■■■■ |
Gateau de Patate refers to Haiti's desserts eaten after a typical meal. Gateau de Patate is a sweet potato . . . Read More | |