Dosa refers to the South Indian giant, rice crispy crepes or pancake made from rice and lentil flour. . . . Read More

Tomato kadi refers to a West Indian dish of luscious red curry made with fresh organic tomatoes with . . . Read More

Yakhni is a stock made of meat or poultry, in Indian cooking. Yakhni also refers to a cream colored preparation . . . Read More

Pongal refers to an Indian food, particularly from Tamil Nadu which is a mash of rice and lentils boiled . . . Read More

Semiya refer to an Indian fine wheat noodles. Semiya are a speciality of India which are prepared with . . . Read More

In the food context, "Kodampuli" is a small, round, black fruit that is native to the Western Ghats of . . . Read More

Kozhakkatta refers to a popular South Indian sweet dumpling made from rice flour filled with grated coconut . . . Read More

Masala Dosa refers to crispy crepes made of rice and lentil flour flavored with Masala and stuffed with . . . Read More

Lemon Rice refers to a dish from south India, but particularly a native rice dish from Tamil Nadu. It . . . Read More

Rava Idli is a south Indian vegetarian dish, a variation of the traditional Idli which is made of steamed . . . Read More