Gbafilo
Related Articles | |
| Igheriejeh | ■■■■■■■■ |
Igheriejeh also known as Rigije is yet another great African spice used in preparing both Banga soup . . . Read More | |
| Moloukhiya | ■■■■■ |
Moloukhiya refers to Egyptian Green Soup, the basic ingredient of which is the Moloukhiya leaves available . . . Read More | |
| Ras el hanout | ■■■■ |
Ras el hanout refers to a powdered spice mixture, used in Arabic and north African cooking, with a sweet . . . Read More | |
| Chicken Yassa | ■■■■ |
Chicken Yassa refers to one of Gambia's specialties made of chicken cooked with onions, garlic and lime . . . Read More | |
| Couscous | ■■■■ |
Couscous is a traditional North African dish made from tiny steamed balls of crushed durum wheat semolina. . . . Read More | |
| Ibiharage | ■■■■ |
Ibiharage refers to fried beans. To make Ibiharage, cooked white beans are fried in oil with onions and . . . Read More | |
| Tacacá / Tacaca | ■■■■ |
Tacacá / Tacaca: Tacacá refers to one of the popular soup from Northern Brazil . Tacacá soup is made . . . Read More | |
| Verde de Papa | ■■■■ |
Verde de Papa refers to a Peruvian juicy potato soup, prepared with potatoes, eggs, cheese, spiced with . . . Read More | |
| Yusi | ■■■■ |
Yusi refers to an Ilokano (Ilocano) traditional stew that is made from the tender meat taken from the . . . Read More | |
| Pagello arrosto | ■■■■ |
Pagello arrosto is the Italian for roasted or grilled sea bream. It can be roasted as is only with little . . . Read More | |