Garziehen
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| Gartechnik | ■■■ |
Gartechnik is a German which means "cooking method". It is also known in German as Garmethode or Garverfahren. . . . Read More | |
| Bestreichen | ■■■ |
Bestreichen: bestreichen is a German term which means "to brush on", example is to brush on oil or milk . . . Read More | |
| Braten | ■■■ |
Braten is a German word for roast -- Other definition: - Braten is a German word for roast, example to . . . Read More | |
| Blechkuchen | ■■■ |
Blechkuchen is the German word for sheet cake or a cake baked in cake tray/baking sheet. It is when the . . . Read More | |
| Bayerische Creme | ■■■ |
; - Bayerische Creme is a German term which means Bavarian vanilla creme; - - ; - Bayerische Creme . . . Read More | |
| Anrichten | ■■■ |
Anrichten: anrichten is a German word which means "to arrange" food and drink, decoration and garnishings . . . Read More | |
| Haltbarkeitsdatum | ■■■ |
Haltbarkeitsdatum is a German term which means "sell-by-date" or "best before date". It means a date . . . Read More | |
| Frittieren | ■■■ |
Frittieren: frittieren is a German term which means "to deep-fry". It is also known as ausbacken. Foods . . . Read More | |
| Vacation Time! Culinary Holidays, Learn Basic Food Terms in 6 Languages | ■■■ |
Vacation Time! Culinary Holidays, Learn Basic Food Terms in 6 Languages: It is spring time, the weather . . . Read More | |
| Geheirade | ■■■ |
Geheirade refers to a German dish, specifically one of the specialties or traditional foods from the . . . Read More | |