Arm of the Gypsy refers to a Spanish dessert which is very common in Pulpi, Almeria. Arm of the Gypsy . . . Read More

Leche Frita is the Spanish for "fried milk" , a popular dessert from Gádor and some other towns in Spain. . . . Read More

Potato Bread is one of the traditional dishes from Ireland that can be eaten cold or cooked in bacon . . . Read More

Ojja which is also known as Chakchouka refers to a Tunisian ragout/stew made paprika and onions that . . . Read More

Svestkove Knedliky refers to Czech republic's fruit dumplings often filled with plums, peaches, apricots, . . . Read More

Sopaipilla refers to a deep-fried pastry, typically square, eaten with honey or sugar or as bread; a . . . Read More

Pisang Goreng refer to Indonesian fried bananas. Pisang Goreng or banana fritters are very popular in . . . Read More

Syrniki refers to Russian cheese pancakes or can also be called "Tvorog Burgers" since they are made . . . Read More

Salmorejo refers to a typical Spanish dish , particularly from the Region of Cordoba which is a cold . . . Read More

Cojonuda refers to a Spanish tapa whose main ingredients are Morcilla and a fried quail egg on a slice . . . Read More