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| Lontong | ■■■■■ |
Lontong is a special dish in Indonesia made of compressed rice cooked in banana leaves for six hours . . . Read More | |
| Prahoc / Prahok | ■■■■■ |
Prahoc / Prahok: Prahoc refers to Cambodia's favorite and most notable ingredient in Cambodia/Khmer cuisine . . . Read More | |
| Mohinga | ■■■■■ |
Mohinga refers to one of a popular dishes in Myanmar (Burma) which is a combination of rice noodles and . . . Read More | |
| Food and Drink/Cuisine of Chad, Africa | ■■■■■ |
Food and Drink/Cuisine of Chad, Africa The cuisine of Chad varies according to region and ethnic group. . . . Read More | |
| Fruit | ■■■■■ |
Fruit refers to any product of plant growth useful to humans or animals, such as apples, pears, plums, . . . Read More | |
| Idli | ■■■■■ |
Idli refers to steamed rice cakes that comes from South India. -Other definition: Idli is a cholesterol . . . Read More | |
| Ulam | ■■■■■ |
Ulam is the Bahasa Malaysian word which refers to raw vegetables or salad eaten with rice. The salad . . . Read More | |
| Food Trivia: Bahama Islands | ■■■■■ |
Food Trivia: Bahama Islands : In Bahama Islands (Bahamas), the national dishes are conch, a type of sea . . . Read More | |
| Balisungsung | ■■■■■ |
Balisungsung refers to a Filipino native food made of white rice in or wrapped in banana leaves. Balisungsung . . . Read More | |
| Le Me Tsolola | ■■■■ |
Le Me Tsolola refers to a traditional Comoros stew made of fried fish and meat with green bananas in . . . Read More | |