Kothu Porotta/Parotta refers to South Indian spiced Porotta (flat bread) which is made by tearing the . . . Read More

Semiya refer to an Indian fine wheat noodles. Semiya are a speciality of India which are prepared with . . . Read More

Murtabak refers to a Malaysian dish which is also found ist way to Singapore made with Indian bread called . . . Read More

Beat refers to a culinary term which means to lift a mixture with a spoon, a whisk or an electric mixer . . . Read More

Ekuri is the Hindi name of spiced scrambled eggs. Ekuri is made from scrambled eggs with addition of . . . Read More

Bacalhau a lisbonense literally means "salt cod in the style of Lisbon". This is a dish known in Lisbon, . . . Read More

Tortilla de guineitos is a Puerto Rican typical meal which means banana breakfast omelet made of dwarf . . . Read More

Tips & Hints: How to Cook Eggs: Tips &Hints: How to Cook Eggs : 1. Soft Boiled Egg• Place egg in . . . Read More

"Itlog" is the Tagalog term for egg. Eggs are a versatile and popular ingredient in many types of cuisine . . . Read More

Masala Egg Bhurji refers to a popular spicy scrambled egg, which is prepared as a late night street snack . . . Read More