Kangkong is the Filipino term for Swamp Cabbage or River Spinach.. It is made into various dishes, such . . . Read More

Saluyot (Corchorus olitorius) is the Filipino name of an edible leafy vegetable that is a member of the . . . Read More

Pata Tim refers stewed or braised pork leg, a Chinese-influenced Filipino dish. The pork leg is stewed . . . Read More

Fesenjan is a type of Iranian stew made with duck or chicken, pomegranate juice and walnutsOther definition: . . . Read More

Belekoy is a Filipino delicacy/sweet which said to orginated from Bulacan, one of the Philippine provinces . . . Read More

Bistek is a Filipino version of beef steak or stir fried steak Bistek refers to Philippines version of . . . Read More

Prito: Prito is a Filipino term for fried. Iprito means to fry. Examples are Pritong isda (fried fish), . . . Read More

Sinigang refers to Filipino method of cooking meats, fish or vegetables with sour fruit, like tamarind, . . . Read More

Siomai refers to Filipino version of dumplings. They are made from ground pork sometimes with additional . . . Read More

Kinchay is a Filipino term for asian celery. Kinchay is also said to be a Chinese Parsley, the flat leaf . . . Read More